Embark on a gastronomic, coffee discovery journey with Capella Singapore
There are two things that jolt us awake when we’re wallowing in bouts of sleepiness – the prospect of palate-pleasing food, and the aroma of coffee. So when the best of both worlds combine in perfect harmony, you bet we’ll be getting the jumpy jitters! Two powerhouses come together for this first-class collaboration – Capella Singapore, Sentosa’s swanky resort paradise, and Nespresso. And what arises from this premium partnership is a Sunday brunch with a coffee-infused twist. Talk about a major wake-me-up!
Snooze and you will lose, ’cos you’ll be missing out on exceptional dishes that experiment with The Prestige Range of Pure Origins Grands Crus by Nespresso. These caffeinated treats will be served at The Knolls, the hidden gem that brandishes Mediterranean delights in the heart of Capella Singapore. Vacationers and patrons acquainted with the luxe life will naturally feel right at home within this sequestered Sentosa abode, famed for its natural flora-rich setting and ocean-gazing suites. Sounds like a heck of a scenery to complement your meal, if you ask us!
You’ll have quite a view at The Knolls
Adapted from the beans to the banquet, this will be the first time that Capella Singapore is using these top-notch coffee blends for its brunch spread. So start licking your lips and brace yourselves for a caffeine high; we present to you three globe-spanning highlights.
A taste of India
Extracting the spicy, cocoa-hinting essence of Nespresso’s Ristretto Origin India, the coffee smoked duck roll promises to be one gastronomical kicker. Complementing the smoked duck breast is a dense stuffing of bryani rice masala, adding a walloping spice of its own.
A taste of Guatemala
As if a creamy, slab of foie gras wasn’t rich enough in the taste department, The Knolls’ chefs have cranked up the flavours with layers of coffee caramelised banana. And the coffee used? Lungo Origin Guatemala – a smooth Central American blend that teases malty cereal notes.
A taste of Brazil
Putting a new spin on breakfast food, these kitchenmeisters aren’t serving your average sandwich. What you can expect is a gratinated coffee duck sandwich – a comfort food that’s absorbed the toasted aromas of Nespresso’s Espresso Origin Brazil, and enhanced with sweet dried apricots and crunchy pistachio.
Coffee Indulgence at The Knolls; every Sunday from November 22 to December 20; 12.30pm-3pm; 1 The Knolls, Capella Singapore, Singapore 098297; p. 6591 5046. Prices (inclusive of free-flow soft drinks and fresh juices): $48++ for child aged 4-6; $78++ for child aged 7-12; $128++ per adult; $148++ per adult (inclusive of free-flow wines and specialty cocktails); $178++ per adult (inclusive of free-flow Taittinger champagne, wines, specialty cocktails and beers); $258++ (inclusive of free-flow vintage Taittinger champagne, boutique wines, specialty cocktails and beers).
This article is sponsored by Nespresso.